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Looking forward to a delightful evening with four courses by Chef John, featuring zero-proof pairings and inspired flavors. The menu includes a pre-dinner glass of Luminara wine, followed by dishes like Tuna Tostada, Carrot Curry Bisque, Braised Beef with Mushroom Risotto, and Maple Crème Brûlée. Reservations are ...
Dry January Celebration Dinner$69.99
Four courses by Chef John with zero-proof pairings