So excited about this incredible event called Oyster Jam! It's a five-course, family-style chef collaboration featuring renowned chefs like Marcus Twilegar, Jason McLeod, Fariyal Abdullahi, Drew Deckman, and Joe Sasto. The evening will kick off with a welcome caviar bump paired with a glass of Armand de Brignac champagne, followed by exquisite oysters sourced from celebrated growers. Each course will be thoughtfully paired with Williams Selyem wines, making this a truly unique culinary experience. Hosted at Cherryfish, this event promises an intimate atmosphere with limited tables available, perfect for food lovers looking to indulge in a night of gourmet delights.
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https://cherryfishsd.com/
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